Blasdale: Adescriptionof some Chinese vegetablefood materials and their nutritive and economic value Author Blasdale, Walter Charles, b. 1871 Title A description...
Vegetable substances usedforthefoodof man Author Lankester, E. Ray (Edwin Ray), Sir, 1847-1929 University of Leeds. Library Title Vegetable substances...
History ofvegetable substances used in the arts, in domestic economy, and forthefoodof man ( ) Title History ofvegetable substances used in the arts...
Originof cultivated plants ( ) Author Candolle, Alphonse de, 1806-1893 Title Originof cultivated plants Publisher New York Hafner Pub. Co Description...
work, the file must have an additional copyright tag indicating the copyright status in the source country. Note: This tag should not be usedfor sound...
Cyclopedia of American horticulture, comprising suggestions for cultivation of horticultural plants, descriptionsofthe species of fruits, vegetables, flowers...
Plants and their uses; an introduction to botany ( ) Author Sargent, Frederick Leroy, 1863- Title Plants and their uses; an introduction to botany Publisher...
Simmonds, P. L. Title The Commercial Products oftheVegetable Kingdom; considered in their various uses to Man and in their relation to the Arts and Manufactures;...
Plants and their uses; an introduction to botany ( ) Author Sargent, Frederick Leroy, 1863-1928 Title Plants and their uses; an introduction to botany...
A few words about fruit, garden, and other articlesof produce and food in a letter to Joseph Mayer Author S., J Mayer, Joseph, 1803-1886 Title A few...