org/publicdomain/mark/1.0/PDMCreative Commons Public Domain Mark 1.0falsefalse English Studiesonthedigestibilityandnutritivevalueofbreadandofmacaroni....
Human foods and their nutritivevalue ( ) Author Snyder, Harry, 1867-1927 Title Human foods and their nutritivevalue Publisher New York, The Macmillan...
Human foods and their nutritivevalue ( ) Author Snyder, Harry, 1867-1927 Title Human foods and their nutritivevalue Publisher New York, The Macmillan...
Human foods and their nutritivevalue ( ) Author Snyder, Harry, 1867-1927 Title Human foods and their nutritivevalue Publisher New York, The Macmillan...
List of publications ofthe Office of experiment stations onthe food and nutrition of man ( ) Author United States. Office of Experiment Stations Title...
Publications ofthe Office of Experiment Stations ( ) Author United States. Office of Experiment Stations Title Publications ofthe Office of Experiment...
List of publications ofthe Office of experiment stations onthe food and nutrition of man ( ) Author United States. Office of Experiment Stations Title...
List of publications ofthe Office of experiment stations onthe food and nutrition of man ( ) Author United States. Office of Experiment Stations Title...
List of publications ofthe Office of experiment stations onthe food and nutrition of man ( ) Author United States. Office of Experiment Stations Title...
under the terms of Title 17, Chapter 1, Section 105 ofthe US Code. Note: This only applies to original works ofthe Federal Government and not to the work...
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summary ofdigestibility -- Digestibilityofthe nutrients of different classes of food materials in Japanese mixed diet. pp. 137 Experiments onthe metabolism...
Department of Agriculture, Office of Experiment Stations Includes bibliographical references Studiesonbreadandbread making attheUniversityof Minnesota...